• Inca's Gold Hot Sauce with fresh Lemon Drop Peppers shown at the base
  • Inca's Gold contrasting gray background that shows the lively colors of both the sauce and the label.
  • Peppers featured in Inca's Gold are bright yellow and yellow-green.
  • Photo showing the vibrant beauty of the Lemon Drop Pepper growing on the plant.
  • Photo of Inca, our spunky rat terrier dog, who oversees all of the garden work. This sauce's name honors Inca's importance to our hot sauce operation.
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Inca's Gold Hot Sauce - Medium Heat

Inca's Gold Hot Sauce - Medium Heat

$12.00 USD
$12.00 USD
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Inca's Gold is a tangy, citrus-forward hot sauce that is made with a combination of heirloom aji peppers, including the Peruvian Lemon Drop pepper. With a medium heat level and a beautiful golden color, it is perfect for adding to any dish.

Use it as a marinade for chicken or to enhance the flavor of fish like Mahi Mahi. It also works well as a taco starter when mixed with ground beef. 

Versatile condiment for eggs, pizza, meats and veggies. 

Meet Inca, our garden dog who oversees all of the hard work. 

 

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How To Use:

  • Perk up Bloody Mary's and Mezcal Margaritas

  • Wake up egg dishes such as Deviled Eggs, Frittata's, Eggs Benedict, Scrambled, Over easy, Fried

  • Create unique BBQ sauces or use as flavorful marinades for meats

  • Add it to ground meats, stir fry or baked chicken before cooking as a meal flavor starter 

  • Use is as a condiment and put it on everything from pizza, baked beans, and greens to popcorn, salad and peas 

  • Kick up your guacamole or avocado toast

  • Perfect for chilis, soups and stews 

  • Make it a base for a vinaigrette

  • Spice up honey to make a great glaze for wings 
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